At Teavaasi, we use only whole tea leaves—not low-grade dust or fannings. This choice makes all the difference. Whole leaves retain their natural essential oils and flavor compounds, offering a richer, more layered brew.
From the first sip to the last, you’ll taste a complex profile of notes and nuances, with subtle shifts that evolve in every cup. It’s tea that truly tastes like tea—full-bodied, aromatic, and authentic.